AROMATIC AND HERBS

BASIL

Generic name BASIL

Latin Name OCINUM BASILICUM

Name in English BASIL

Name in French BASILIC

Name in Italian BASILICO

Name in German BASILIKUM

 

Is one of the aromatic plants more appreciated by its season benefits, to such point that is considered by gourmet thanks to that it has a sweet taste very desired, which irreplaceable apparently turns out to be greater during the summer season like consequence to the intensity of the sun.

Their perfumed leaves more are those than they take shelter shortly before the flowering, since they contain a greater amount of smell substances that determine their aroma, whereas their older leaves tend to taste sharper.

Springalways  Naturally Organic Herbs and Aromatics

 

Due to the world wide tendency to consume natural products, Springalways  has opened a new line of Natural and Organic Herbs and Aromatics which offers new and proper options as their leaves have medicinal use, also for plates as to season or as perfume fragrance. Their dry seeds are used like spices.

The herbs are fresh and commercialized plants really in dry form, whereas the spices come from the piston rods, the crust, the seeds, the roots or the fruit of several aromatic plants. Some of our products are:

• Basil Herb
• Chives Herb
• Coriander Herb
• Tarragon Herb
• Bay Leaf Herb
• Oregano Herb
• Rosemary Herb
• Dill Herb
• Thyme Herb
• Parsley Aromatic
• Rocket Aromatic Herb
• Marjoran Aromatic
• Mint or Spearmint Aromatic